“It’s not about denying yourself of something completely. It’s about celebrating the wonderful world of vegetables.”  – Yotam Ottolenghi

Increasing numbers of people are turning on to the health and environmental benefits of switching quantity for quality of meat and turning to a rich variety of fruits, vegetables and pulses for fresh inspiration. Across Bristol Flexitarian Restaurants and Cafés are broadening their meat-free ranges and exploring the diverse tastes and textures offered by vegetables, helping customers enjoy meat as a treat.

Sign up to our Part Time Carnivore team for motivation and if you’re looking for some home cooking inspiration, look out for the Bristol Good Food Tour – bringing tasty, fresh and healthy cookery to events near you!