We’re conscious about the quality and quantity of meat we eat; think local, high welfare animals that are farmed at a high standard in a more ethical way. If we reduce the amount of meat we consume we’ll have more land for beautiful natural spaces, increase our wildlife and create a greener, better Bristol.
We’ve been reviewing restaurants and cafe’s to see who’s flexi-friendly and caters for vegans, veggies and tasty local meat eaters alike without making it a big deal. They just do it! You and your friends and family can go to our Flexi-Awarded places without hassle, knowing you’ll all be well fed. So keep your eyes peeled for this sign:
Go to flexibristol.org and click on the map to discover where to go for a flexi-feast.
Big thanks to Thali Cafe, Chris at Rare Butcher and Jamie at No.1 Harboursidefor contributing to our Flexi-Bristol documentary and sharing their passions for food and the environment. We can’t wait to share it with you so watch this space.